Bri Di Bean Soup

Bri Di Bean Soup
2 pounds of ground pork
1 can V8
2 big cans of Tomato Sauce
1 onion
Garlic
broccoli frozen bag
peas frozen bag
1 can chili beans
1 can red kidney beans
1 can of navy beans
1 can pork and beans
1 can black beans
1 can butter beans
1 can Garbanzos  peas
Salt , pepper, parsley and basil
Simmer in Big Soup Kettle
The only thing I might do is add some bacon also,
otherwise it was Delicious !

Collard Green Soup

Collard Green Soup

Notes so I can make this again, it was GOOD!

3 skinless chicken breasts

collard  greens frozen big bag

corn frozen bag

1/2 box shells

1 onion 

garlic, salt , pepper, basil, parsley and chicken bullion 

Simmer to taste. 

YUM

Monster Cookies

Monster Cookies
Makes a lot - around 10 dozen cookies
Cream 
1 pound butter Softened to room temperature
12 eggs
Add:
1 tsp vanilla
1 TB corn syrup
Mix in:
2 pounds brown sugar
4 cups white sugar
8 tsp baking soda
Add:
3 pounds crunchy or creamy peanut butter
Slowly Add and Mix well:
18 Cups quick oatmeal
Now mix in final ingredients:
1 pound chocolate chips
1 pound M & M's
Bake:
350 for 12 to 15 minutes
DO NOT OVER BAKE
They expand while baking as you can see in the picture above, we only put
6 raw dough per pan. 

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Bacon Jalapeno Popper Puffs - How to Make Jalapeno Popper Puffs

Ingredients for about 40 Bacon Jalapeno Popper Puffs:

For the dough:

2/3 cup water

3 tablespoons butter

1 tablespoon bacon fat

1 teaspoon kosher salt (or 1/2 teaspoon fine salt)

2/3 cup all-purpose flour

2 eggs

Then add:

2 ounces extra sharp white cheddar cheese

1/2 cup finely diced jalapeno peppers

1/3 cup finely chopped bacon

pinch cayenne

pinch freshly ground black pepper

- Fry at 375 F. for about 3 1/2 minutes, or until golden-brown and cooked through

For the dipping sauce:

1/2 cup cream cheese

1/4 cup crème fraiche or sour cream

2 tablespoons minced green onions

1 teaspoon fresh lime juice

- add enough water to thin mixture out to proper dip consistency

https://foodwishes.blogspot.com/2016/02/bacon-jalapeno-popper-puffs-seeing-spots.html

CHOCOLATE CHIP OATMEAL BARS

CHOCOLATE CHIP OATMEAL BARS

1 cup butter 
1/2 cup sugar
1/2 cup brown sugar
2 eggs
1 tsp vanilla
1 1/4 cups flour
1 tsp soda
1/2 tsp salt
1 1/2 cups oatmeal
1 cup chocolate chips
    nuts optional

Cream butter and sugars.  Add eggs and vanilla and mix well.  Add dry ingredients and chocolate chips.  Batter will be thick like cookie dough.  Spoon into a 9 x 13 greased and floured pan and pat it down making sure it gets to the outsides of the pan.  Bake T 350 for 30 minutes.  Do not over bake.


This recipe is not real sweet but it is oh so good